11. 06.2021
Lovers of the highest quality seafood do not have it easy in a landlocked country. However, right in the heart of Prague is a venue which has built its selection on this very concept and succeeded: Zdenek's Oyster Bar. Since 2011, it offers fine dining gastronomy based on a combination of the highest quality ingredients, fusion recipes inspired by Asia, modern techniques and local sources. The basis of the local selection is, of course, top-quality oysters – either in classic form or in one of the imaginative fusion creations. Oysters are naturally paired with “bubbly”. Oyster Bar guests can choose from an incredible 180 types of Champagne, from renowned Champagne houses to lesser-known brands produced in small, family cellars. Moreover, for lovers of creative fine dining, there is always a seasonal menu of dishes created by the local Head of the kitchen, David Vlášek. Come and enjoy the unique atmosphere and cuisine!
Italy is rightly considered the cradle of winemaking. Among its treasures is the blue Barbera variety – a wine with higher acidity, pleasant roundness and the rich tones of dark ripe fruit, such as plums or cherries. Its harmonious and delicate taste is gaining more and more fans. It originates in the Piedmont region in the northwest of the country, where it has deep roots and has enjoyed growing popularity in recent decades.
10. 11.2025
Are you longing for a peaceful retreat amidst a charming mountain landscape? Discover the magic of the Valle di Casies in the heart of South Tyrol. The Hotel Quelle Nature Spa Resort has been welcoming guests here for 75 years – to a venue where modern comfort, warm hospitality and true relaxation come together. Celebrate an exceptional hotel anniversary in the new rooftop Timeless Spa.
04. 11.2025
The Romantik Art Hotel Turm is one of the most interesting, original and distinctive hotels in Italy, situated amidst the majestic landscape of the Dolomites, in the picturesque town of Völs am Schlern. This hotel is not just a venue for overnight stays, but a true artistic experience, combining history, modern design, culinary art and warm hospitality in harmony with Nature.
26. 10.2025
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